Hot cocoa

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 Grams Cocoa, dry powder, unsweetened8.0 oz Fairlife - 2% Milk (Ultra Filtered)1.0 Grams Hershey Special Dark Sweet Chocolate Bar1.0 tsp Granulated Sugar1.0 serving Redi-whip Light whipped cream
Directions
Heat everything except the whip for 5 mins stirring until the chocolate dissolves and milk is hot but not boiling. When heated through remove from heat and serve with whipped cream.

Serving Size: 1 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user RAMONARRODDY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 157.9
  • Total Fat: 4.9 g
  • Cholesterol: 20.1 mg
  • Sodium: 120.6 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 13.2 g

Member Reviews
  • NEPTUNE1939
    tasty - 2/4/21
  • USMAWIFE
    this sounds so good with the dark chocolate - 1/22/21