Stir-Fried Green Beans & Mushrooms
(1)
  • Number of Servings: 6
Ingredients
1 can green beans4 medium mushrooms, sliced,1/2 red onion, sliced2 cloves garlic, minced1 tbsp Soy Sauce (optional).SaltPepperOther spices, such as lemon pepper, as desired
Directions
Coat pan with Pam or extra virgin olive oil. Add all ingredients, making sure mushroom get coated with oil. Stir-fry until mushrooms and onions slightly brown. Add seasoning to taste

Number of Servings: 6

Recipe submitted by SparkPeople user ALFREEZE.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 27.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 774.5 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.5 g

Member Reviews
  • EVWINGS
     Yum! Green beans and mushrooms are two of my favorites. My hubby can't eat onions so I used pepper flakes in their place. - 7/12/12



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