Mopeys Tater Casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2.0 can (10.75 oz) Cream of Mushroom Soup0.75 cup Kraft 2% Shredded Cheddar Cheese48.0 oz 80/20 ground beef chuck3.0 serving Great Value Tater Tots (10 pieces / serving)
Directions
Brown ground beef, drain grease, add cream of mushroom soup, season to taste, put in 9x13 pan, add tater tots on top in one layer. After tots brown put cheese on top, melt and lightly toast cheese. Serve with veggies of your choice! Serving Size: 1-4 oz serving

Number of Servings: 12.0

Recipe submitted by SparkPeople user MYLYNN13770.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 373.2
  • Total Fat: 27.5 g
  • Cholesterol: 75.0 mg
  • Sodium: 560.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.1 g

Member Reviews
  • JUNETTA2002
    Awesome - 5/20/21
  • SUSANBEAMON
    I cut this in half right off the bat. 12 servings are too many. I like leftovers, but that's too much. - 5/20/21