Iced espresso (coffe drink)

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/2 c ground espresso coffee or french roast coffee (any)4c water 3tbsp sugar1 1/2c fat free milkice cubes
Directions
This makes 6 (6oz) servings

make coffee in a drip coffee maker. Pour coffee into a heatproof pitcher, stir in sugar and milk. Let chill at least 3 hours.

To serve, fill a glass with ice cubes pour 6oz (3/4c) coffe mixture over ice. If desired add splenda packets for added sweetness. I added splenda flavor creations in hazlenut.

Number of Servings: 6

Recipe submitted by SparkPeople user MARTINBS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 45.8
  • Total Fat: 0.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 35.0 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

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