Low Fat Vegetable Pizza

  • Number of Servings: 32
Ingredients
1 package original 8 crescent rolls1 package fat free cream cheese1/2 cup fat free plain yogurt1 package fat free Hidden Valley Dry Italian1 cup chopped vegetables.Broccoli, carrots, celery, tomatoes, onions, cauliflower or your choice.
Directions
Press crescent rolls in a 9x12 baking pan. Bake as directed and cool. Beat together cream cheese, yogurt and dressing. S[read on cooled rolls, tops with vegetables. Chill until ready to eat. Cut in 32 servings.

Number of Servings: 32

Recipe submitted by SparkPeople user GGKIDS7.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 37.3
  • Total Fat: 1.4 g
  • Cholesterol: 1.3 mg
  • Sodium: 143.2 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.0 g

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