WW 1 point chili

(6)
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Beef broth, bouillon, consomme, 2.00 can (14 oz), ready-to-serve Onions, raw, 1.00 medium (2-1/2" dia) Green Peppers (bell peppers), 1.50 cup, chopped Zucchini, 4.00 cup, sliced Summer Squash, 4.00 cup, sliced Ground beef, extra lean, 10.00 oz Bush's, Black Beans, 2.00 cup Old El Paso Taco Seasoning, 4.00 tsp Del Monte Petite Cut Diced Tomatoes, 4.00 cup can add celery for another vegetable
Directions
Spray a large nonstick skillet with nonstick spray and set over medium-high heat. Add the turkey and onion and saute' until browned, about 10 minutes.

Transfer the browned turkey and onion mixture to a large soup pot and add the tomatoes, zucchini, squash, beans, broth, bell peppers, and chili seasoning. Bring to a simmer over medium heat. Continue to simmer until the vegetables are tender, about 20 minutes


Number of Servings: 20

Recipe submitted by SparkPeople user LOUELLAG.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 81.8
  • Total Fat: 2.7 g
  • Cholesterol: 9.8 mg
  • Sodium: 388.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.6 g

Member Reviews
  • RRVANCE
    I am assuming that instead of ground beef as stated in the recipe you used ground turkyey??... - 10/3/10
  • KRISTIN2011
    hmmm not sure why but mine turned out like soup. i'm sure it has to do with my measurements. lol... tastes good though - 1/26/10
  • JO1556
    What is the serving size? 1 cup? - 11/10/09
  • KINISUE
    I just made this and it is fantastic!! I bet it will be even better tomorrow. I made a double batch so we can eat it all week. - 3/15/09
  • HAIRPIXIE
    My family loved this thank you! - 1/12/09
  • SKTRAMMELL
    Thanks a bunch!!! My family loves chili and this is a lot healthier. - 11/3/08
  • GARCIA6690
    My 9 year old daughter saw this and wanted to make it herself. We just had one question it ask for taco seasoning (we used) and the directions say add chili seasoning. She wanted to make it before school and we put it in a crook pot this am. We tasted it before she left and it taste GREAT! Thanks - 10/2/08

    Reply from LOUELLAG (10/2/08)
    Oops - just a typo! I use taco seasoning and sometimes add a little chili powder to spice it up a little more - but not needed.

  • ROBLIN2773
    My husband just loved this chili. It wasn't the usual fare and he stood up and took notice, had 3 bowls, and asked that I please make it again. I didn't bother to tell him it was good for him. LOL - 9/23/08

    Reply from LOUELLAG (9/24/08)
    Isn't it great to feed them something healthy in disguise! Great to hear your family likes it like ours does.

  • PEACHYLADY
    Thanks for this recipe! I used to use it while on WW and it really tastes great and fills me up! - 9/14/08