Tuna Salad
- Number of Servings: 4
Ingredients
10 oz solid white Albacore Tuna1/2 medium yellow onion, chopped (about 1 cup)1 tsp distilled vinegarfresh ground black pepper to taste3 tbsp real mayonnaise
Chop 1/2 of medium onion into small pieces and set aside.
Flake tuna in mixing bowl.
Add 1 tsp vinegar and fresh black ground pepper to taste. Mix thoroughly
Stir in 3 tbsp mayonnaise, and mix.
Chill before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user KBERTY.
Flake tuna in mixing bowl.
Add 1 tsp vinegar and fresh black ground pepper to taste. Mix thoroughly
Stir in 3 tbsp mayonnaise, and mix.
Chill before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user KBERTY.
Nutritional Info Amount Per Serving
- Calories: 222.7
- Total Fat: 9.6 g
- Cholesterol: 53.8 mg
- Sodium: 557.5 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.7 g
- Protein: 30.5 g
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