Seasoned seaweed salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user ZABAVA.
Use wakame for seaweed choice. it's a type of kelp. Crush and mince finely the garlic. Mince green onion (can use more or other herbs to taste)Combine next 4 ingridients and add to the seaweed. Best left to marinate in the fridge. An hour or so before eating. Seasame seeds can be added as well. I often add a hint of ginger and nudge of wasabi.
Number of Servings: 4
Recipe submitted by SparkPeople user ZABAVA.
Nutritional Info Amount Per Serving
- Calories: 67.2
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,134.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.2 g
- Protein: 3.5 g
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