Seasoned seaweed salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Use wakame for seaweed choice. it's a type of kelp. Crush and mince finely the garlic. Mince green onion (can use more or other herbs to taste)Combine next 4 ingridients and add to the seaweed. Best left to marinate in the fridge. An hour or so before eating. Seasame seeds can be added as well. I often add a hint of ginger and nudge of wasabi.
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user ZABAVA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 67.2
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,134.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.5 g

Member Reviews
  • BIPOLARPRINCESS
    The photo looks great, but the ingredients are not listed... I'm looking for seaweed recipes, and I'd love to make this one.. if I knew how to make it. - 2/2/09