Low Fat Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
White Flour - 1 1/2 CupsBaking Powder - 1 1/4 teaspoonsBaking Soda - 1/2 teaspoonGround Cinnamon - 1/2 teaspoonEgg Whites - 2Bananas (Mashed) - 1 CupWhite Sugar - 1/2 CupBrown Sugar - 1/4 CupUnsweetened Applesauce - 1/4 Cup
Preheat oven to 400 degrees F.
Spray 12 muffin cups with nonstick spray.
Mix together flour, baking powder, baking soda, cinnamon & both sugars.
Mix in egg whites, applesauce and bananas just until moistened - don't overmix!
Divide batter evenly among 12 muffin cups.
Bake for 15 minutes.
Makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user HARVESTMOMX4.
Spray 12 muffin cups with nonstick spray.
Mix together flour, baking powder, baking soda, cinnamon & both sugars.
Mix in egg whites, applesauce and bananas just until moistened - don't overmix!
Divide batter evenly among 12 muffin cups.
Bake for 15 minutes.
Makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user HARVESTMOMX4.
Nutritional Info Amount Per Serving
- Calories: 129.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 105.7 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 1.0 g
- Protein: 2.3 g
Member Reviews