Sweet Potato & Apple Kugel
(66)
  • Number of Servings: 1
Ingredients
4 cups medium sweet potatoes or yams, peeled and finely chopped2 green apples, cored and thinly sliced1/2 cup raisins1 cup apple juice or water1/2 cup matzo meal or bread crumbs1/2 cups walnuts
Directions
Preheat oven to 375F. In a large casserole dish, mix together all the ingredients. Bake uncovered for 45-50 minutes.


Makes 6 servings.

Reprinted with permission from HOW IT ALL VEGAN! by Tanya Barnard and Sarah Kramer (www.GoVegan.net) Arsenal Pulp Press.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 304.1
  • Total Fat: 7.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 220.3 mg
  • Total Carbs: 57.6 g
  • Dietary Fiber: 7.4 g
  • Protein: 6.1 g

Member Reviews
  • GETFITNOWCJ
     Very good! I cooked it 20 minutes longer, and added cinnamon,nutmeg,allspice.used half apple juice half water. more like dessert. and it makes more than 6 srv - 12/19/07
  • COLLINSLG
     Fantabulous - DH says its a keeper and told me to report. We used water and oatmeal, peeled one apple and chopped the walnuts. To die for...just don't eat too much :) - 6/6/08
  • GROOVYKARMA1
     I made this but instead of the bread crumbs I used quinoa, because it's so nutitious, and it turned out great. I imagine you could use most any nuts and it would be good. - 10/29/08
  • COACH_NICOLE
     I modify this one a bit. I boil the chopped sweet potates for a few minutes before adding them, otherwise they will not cook thoroughly. I also add more walnuts throughout the dish and on top. This dish also makes about twice the servings listed. - 10/8/07
  • TRICIAN13
     So tasty! I added cinnamon, nutmeg and cloves and used rolled oats instead of matzo or bread crumbs. Will try quinoa next time. I covered for 1/2 hour then removed cover and baked for another 20 min. - 9/7/10
  • ~*~VICKY~*~
     This was really tasty, but needed way more cooking-after 50minutes, I covered it and turned the oven to full for about another 20minutes. It was really tasty though once it was cooked and I would make it again-has a very wintery taste so i think it would be good for christmas. - 10/24/07
  • CD2872875
     There's a similar recipe that I have that doesn't require matzo meal or anything. Just sweet potatos, apples. brown sugar and a little bit of orange juice. - 5/29/08
  • NORTHWOODSMOM
     I think you mean kugel, not hugel. Actually, it sounds more like a holiday fruit compote. Either way, I have similar recipes and they are all delish. Great recipe for Passover if you use the matzo meal over the bread crumbs. - 3/2/08
  • KTLASERS
     I'm making this for a church function. It couldn't be easier!...This was a HUGE hit! I had about 12 people ask me for the recipe, and about 20 church members made it for Thanksgiving! - 11/15/07
  • NORASPAT
     Halved the sweet potatoes and used sweeter apples. GREAT. used cous cous instead of matzo. Also cooked it in the microwave and finished in the oven - 9/7/10
  • BCLOYD2
     A tablespoon of this might fit my diet, but if it is any good, probably woudl not be able to stop with 1 T. - 5/30/08
  • DFBORNTOLOSE2
     Delicious! Hard to find something my whole family likes but this one passed the test. To save time, I used canned sweet potatoes and drained the juice. I also cut the recipe in half for three people. - 3/14/08
  • PAT21239
     MMMMM? This reminds me of a delicious "cobbler" (baked apples and sweet potatoes with mini-marshmallows and pecans/walnuts) that my 'Aunt Fannie' would make...She too would soften her apples and sweet potatoes first before baking--a great southern cook!! This (recipe) might work! - 10/29/08
  • POPPYSEED1
     it was ok. but would not make again - 5/3/08
  • DUTCHONEY
     I eliminated the raisins and loved it. - 3/24/08
  • 16FEET
     love this! easy and yummy! - 3/16/08
  • ZINASP
     Tasty combination and I enjoyed it very much. - 3/11/08
  • TAZDEVILWEEZ
     I made it and I love it. Hubby doesn't really like sweet potatoes and he didn't even notice that this dish had them in it. lol. Will certainly make this again and again. Thank you. - 3/2/08
  • VINCASINGH
     its a lovely dish,kids love it. - 3/2/08
  • JOANPITMAN
     Tasty, but not a favorite to make again - 10/24/07
  • SRIVERS1
     This was really good. Send some with hubby on his trip and loved it. - 12/15/19
  • PICKIE98
     I hate yams and sweet potatoes, subbed pumpkin. - 5/16/19
  • ROCKER418
     Good! My daughter loved it. sweet potatoes did not get quite finished. Next time I will probably cook them in the microwave first or leave a little longer in the oven. Used Craisins instead and worked great. - 12/15/16
  • JESSICA0431
     The Nutrition information shows it to be for one serving Could you edit to show the 6 servings in the recipe. That would be helpful
    I would love to make it - 10/27/14
  • KJBDOIT
     I like it aldante'. check cook time, mine was 55 minutes @ 375 - 11/21/13



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