vegan mac and cheese with tofu!

Name: vegan mac and cheese with tofu! Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12
Ingredients: 12 oz whole wheat veggie spagetti; one 16 oz silken tofu packet; one container of shredded vegan cheddar; smart balance buttery spread; salt and pepper to taste

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 12

Ingredients

12 oz whole wheat veggie spagettione 16 oz silken tofu packetone container of shredded vegan cheddarsmart balance buttery spreadsalt and pepper to taste

Directions

cook pasta al dente
puree tofu until smooth
plop into a skillet buttered with smart balance or your favorite buttery spread
add shredded vegan cheese
simmer until cheese is thoroughly combined
pour over the pasta
season with salt, pepper, and cayene if you wish~

Number of Servings: 12

Recipe submitted by SparkPeople user THEVEGANATOR.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 220.1
Total Fat: 10.3 g
Cholesterol: 19.8 mg
Sodium: 710.3 mg
Total Carbs: 23.5 g
Dietary Fiber: 3.2 g
Protein: 11.8 g

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Member Reviews

LOVEMYTOXIN
What Vegan Cheddar Do You Use
The Only One I Can Think Of Isn't Vegan Due To It Having An Ingredient Derived From Milk - 12/10/08

Reply from THEVEGANATOR (12/11/08)
Soya kaas or an almond cheese....alot of people lik tofutti