Pumpkin Cranberry Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
splenda, 4 packetsBaking Powder, 1 tsp Vanilla Extract, 1 tsp *Pumpkin Pie spice, 1 tspCinnamon, ground, 1 tsp Pumpkin, canned, without salt, 1/4 cupEgg white, 1 Quaker Regular Oats, 1/2 cup, dryCranberries, dried, sweetened (craisins), 1 Tbsp
Directions
Mix all ingredients together. Drop by spoonfuls on baking sheet sprayed with nonstick cooking spray. Bake at 375 for minutes.

Number of Servings: 3

Recipe submitted by SparkPeople user STOECJ01.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 84.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.9 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.4 g

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