Vegan Creamy Curried Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
oniongarliccarrotsolive oilcauliflowermushrooms curry powdercuminturmericcoconut milkpeasBraggs
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user THENEWMENOW.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 296.1
  • Total Fat: 22.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 335.6 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 7.2 g
  • Protein: 7.6 g

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