Vegetable Burger Soup

Name: Vegetable Burger Soup Recipe
Yield: 4
Ingredients: Ground beef lean 20 oz (remove); Mixed Vegetables frozen 1 package (10 oz) (remove); Tomato Sauce with tomato tidbits 1 can 15 oz (303 x 406) (remove); Stewed Tomatoes 2 cup (remove); *Soup LIPTON RECIPE SECRETS ONION Mix Dry 1 serving (remove)

Number of Servings: 4

Ingredients

Ground beef, lean, 20 oz (remove)Mixed Vegetables, frozen, 1 package (10 oz) (remove)Tomato Sauce, with tomato tidbits, 1 can, 15 oz (303 x 406) (remove)Stewed Tomatoes, 2 cup (remove)*Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 serving (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user KATHREJ.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 491.4
Total Fat: 30.4 g
Cholesterol: 106.3 mg
Sodium: 581.3 mg
Total Carbs: 26.1 g
Dietary Fiber: 5.7 g
Protein: 30.1 g

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