Pumpkin Bread

Name: Pumpkin Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 12
Ingredients: 1 heaping cup of pumpkin; 1/2 c canola oil; 3/4 c white sugar; 3/4 c brown sugar; 1/3 c water; 2 eggs; 1-3/4 c flour; 3/4 tsp salt; 1 tsp baking soda; 1/2 tsp nutmeg; 1/2 tsp cinnamon; 1/4 tsp cloves

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 12

Ingredients

1 heaping cup of pumpkin1/2 c canola oil3/4 c white sugar3/4 c brown sugar1/3 c water2 eggs1-3/4 c flour3/4 tsp salt1 tsp baking soda1/2 tsp nutmeg1/2 tsp cinnamon1/4 tsp cloves

Directions

Preheat oven to 350 and spray a loaf pan with nonstick cooking spary. Mix pumkin, oil, sugars, eggs and water together in a large bowl. Sift remaining ingredients together in a seperate bowl and fold into the pumpkin mixture. Bake for 1 hou. Cool slightly before removing from pan.

Yield: 10-12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user FITMAMA78.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 244.1
Total Fat: 9.3 g
Cholesterol: 32.4 mg
Sodium: 244.8 mg
Total Carbs: 38.1 g
Dietary Fiber: 1.1 g
Protein: 2.9 g

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