Rice cake w/ cottage cheese & tomato

Name: Rice cake w/ cottage cheese & tomato Recipe
Prep time: 2 min
Total time: 2 min
Yield: 2
Ingredients: 1 rice cake; 1 tbsp. cottage cheese; 2-3 slices tomato; and sprinke salt on top

Minutes to Prepare: 2

Number of Servings: 2

Ingredients

1 rice cake1 tbsp. cottage cheese2-3 slices tomatoand sprinke salt on top

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user DRANA120.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 104.6
Total Fat: 1.6 g
Cholesterol: 4.5 mg
Sodium: 344.3 mg
Total Carbs: 13.6 g
Dietary Fiber: 1.4 g
Protein: 9.3 g

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Member Reviews

VERAWILLSUCCEED
OH YUM! - 8/19/10