Cookies Unbelievable w/Splenda
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Directions
1 c. peanut butter, creamy or chunky1 c. sucralose (Splenda)1 large eggvanilla to taste (I use 1 tsp.)
Mix all ingredients together. Roll into balls. I usually use a rounded teaspoon. Flatten slightly with fork dipped in Splenda. Do not flatten too much as these cookies are a bit crumbly. Bake at 325F for 10-12 minutes.
Yield: approximately 36 small cookies
Number of Servings: 36
Recipe submitted by SparkPeople user ANJALECK.
Yield: approximately 36 small cookies
Number of Servings: 36
Recipe submitted by SparkPeople user ANJALECK.
Nutritional Info Amount Per Serving
- Calories: 44.9
- Total Fat: 3.8 g
- Cholesterol: 5.9 mg
- Sodium: 35.2 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.4 g
- Protein: 2.0 g
Member Reviews
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BRIGHTTWLIGHT
These cookies are very good and easy to make, but as stated they crumble very easy. I will be making them again! - 12/9/08
Reply from ANJALECK (12/9/08)
Hi, Brighttwlight, Thanks for the review. One thing about these cookies is that the longer they sit the less crumbly they get. Hugs, Anj