Veggie Chili

Name: Veggie Chili Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 14
Ingredients: * Beans black 2 cup; * Beans pinto 2 cup; * Beans red kidney 2 cup; * *365 Organic Diced Tomatoes 4 cup; * V8 Vegetable Juice Low Sodium 36 oz; * Chili powder 4 tbsp; * Sweet Corn Fresh 1 cup; * Olive Oil 3 tbsp; * Onions raw 1 cup chopped; * Garlic 3 tsp

(3)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 14

Ingredients

* Beans, black, 2 cup * Beans, pinto, 2 cup * Beans, red kidney, 2 cup * *365 Organic Diced Tomatoes, 4 cup * V8 Vegetable Juice, Low Sodium, 36 oz * Chili powder, 4 tbsp * Sweet Corn, Fresh, 1 cup * Olive Oil, 3 tbsp * Onions, raw, 1 cup, chopped * Garlic, 3 tsp

Directions

Saute onions and garlic in pot w/olive oil until soft

throw in liquids and everything else
simmer 10 minutes.

14 servings (1 cup each)

Number of Servings: 14

Recipe submitted by SparkPeople user GINGERLJM.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 174.3
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 377.5 mg
Total Carbs: 27.7 g
Dietary Fiber: 9.0 g
Protein: 8.1 g

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Member Reviews

LOOOKINGOOD
Love a good chili and this is it! Added some extra spice, chipotle and red pepper-but that's just me-eat this! - 1/31/12
METOO6
Very good recipe! I didn't add the corn being it isn't in season and we don't like corn much, but everyone ate ti up! - 11/15/08
CUCUYO
This sounds like a great recipe but instead of canned tomatoes, I will substitute organic fresh tomatoes - 11/14/08
RAZABEAN
I loved this recipe. I usually don't enjoy red chili's, and have always avoided them. This one had great flavor. Definitely adding to my favorites! - 11/7/08
AUBREYJO
I halved this recipe. It was really good and disappeared from my crock pot within an hour! (Hubby had 3 bowls, I had 2.) It's really good with cheese ontop. Will be adding this to our weekly dinners. Thanks! - 11/5/08