chicken meat loaf

  • Number of Servings: 8
Ingredients
Mix all ingredients together in a bowl. when it is well mixed, make into a loaf and bake at 350 for 1 hour. Serve with your favorite vegetable or two. My kids love it with ketchup on the side.
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user KELLYCLARASADIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 190.0
  • Total Fat: 5.8 g
  • Cholesterol: 62.7 mg
  • Sodium: 429.6 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.2 g

Member Reviews
  • SESLIGER
    the ingredients appear to be missing. - 9/11/14