French toast (with pumpkin)

Name: French toast (with pumpkin) Recipe
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 4
Ingredients: 4 large eggs; 2 tablespoons pumpkin puree (or your choice); 1/4 cup 1 % milk (optional); 1/4 tsp cinnamon; 4 slices of whole wheat bread; butter; syrup

(5)

Minutes to Prepare: 3
Minutes to Cook: 5

Number of Servings: 4

Ingredients

4 large eggs2 tablespoons pumpkin puree (or your choice)1/4 cup 1 % milk (optional)1/4 tsp cinnamon4 slices of whole wheat breadbuttersyrup

Directions

milk ingredients together
soak bread on each side at least 30 seconds
cook on a non stick skillet 2-3 minutes per side

Number of Servings: 4

Recipe submitted by SparkPeople user SHE-IT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 81.7
Total Fat: 5.0 g
Cholesterol: 207.7 mg
Sodium: 68.3 mg
Total Carbs: 2.1 g
Dietary Fiber: 0.3 g
Protein: 6.7 g

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Member Reviews

DIANNE467
I used eggbeaters and added vanilla and pumpkin pie spice, this is wonderful! Thanks for a great recipe. - 10/26/12
TAMENI2
Very good. I added pumpkin pie spice mix to add a little extra kick. - 12/17/11
CD1720404
Great! Cannot wait to try other flavorings. - 10/28/09
ERICALYNNJ
Yummy!! The 2 and 3.5 year old I nannied lovvvved these!! Especially festive if you use a pumpkin shaped cookie cutter on the bread! - 10/27/09