ground beef casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb. lean ground beef1 can rotel diced tomatoes1 onion diced1 bell pepper diced
Makes 4 4 oz. servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JUDYNANA5.
Number of Servings: 4
Recipe submitted by SparkPeople user JUDYNANA5.
Nutritional Info Amount Per Serving
- Calories: 326.3
- Total Fat: 23.5 g
- Cholesterol: 84.7 mg
- Sodium: 140.3 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.3 g
- Protein: 21.0 g