Pasta Pizza Pie

Name: Pasta Pizza Pie Recipe
Prep time: 10 min
Cook time: 38 min
Total time: 48 min
Yield: 1
Ingredients: 1 tbsp vegetable oil; 1 large onion chopped (about 1 cup); 1 cup sliced mushrooms; Vegetable cooking spray; 1 egg beaten; 1/2 cup milk; 3 1/2 cups cooked tri-color corkscrew pasta; 1 cup shredded part-skim mozzarella cheese (4oz); 1 1/2 cups Prego Tomato Basil & Garlic Italian Sauce

Minutes to Prepare: 10
Minutes to Cook: 38

Number of Servings: 1

Ingredients

1 tbsp vegetable oil1 large onion, chopped (about 1 cup)1 cup sliced mushroomsVegetable cooking spray1 egg, beaten1/2 cup milk3 1/2 cups cooked tri-color corkscrew pasta1 cup shredded part-skim mozzarella cheese (4oz)1 1/2 cups Prego Tomato, Basil & Garlic Italian Sauce

Directions

Heat oil in large skillet over medium heat. Add onion and mushrooms and cook until tender and almost all thye liquid is evaporated. Remove from heat. Spray 12" pizza pan with cooking spray. Mix egg, milk, pasta, pepperoni and 1/2 cup cheese. Spread pasta mixture in an even layer on prepared pan. Bake at 350 for 20 minutes. Spread pasta sauce over pasta crust. Top with onion mixture. Sprinkle with remaining cheese. Bake for 18 minutes or until cheese is melted and sauve is hot. Let stand for 5 minutes before serving.

Number of Servings: 1

Recipe submitted by SparkPeople user KRISA30.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,176.7
Total Fat: 94.5 g
Cholesterol: 436.0 mg
Sodium: 3,353.4 mg
Total Carbs: 13.1 g
Dietary Fiber: 2.1 g
Protein: 64.3 g

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