Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 stick of butter3/4 cups of sugar2 eggs1 t baking soda1/2 t salt1t vanilla4 bananas mashed
Directions
Put the ingredaients is a medium bowl, you can use either havd mixer or a mixer, if you use a hand mixer, put it on high for 4 minutes, a mixer for 4 mintes on high. pour into a pan that you have coated with flour. cook for 25 minutes on 350. let cool for 20 minutes,and enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user CARRIE925.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 11.5
  • Total Fat: 0.4 g
  • Cholesterol: 1.5 mg
  • Sodium: 10.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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