Bev's Roasted Butternut Squash, Apple and Pecan Salad

Name: Bev''s Roasted Butternut Squash, Apple and Pecan Salad Recipe
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 6
Ingredients: 2 lbs peeled buttternut squash deseeded and cubed (this is the hardest part); 2 tsp canola oil; 1 tbl pumpkin pie spice; 1/2 cup red wine vinegar; 1/4 cup real maple syrup (no Mrs. Butterworth!); 5 Granny Smith apples peeled cut and cubed; 1/2 cup pecans

(4)

Minutes to Prepare: 45
Minutes to Cook: 15

Number of Servings: 6

Ingredients

2 lbs peeled buttternut squash deseeded and cubed (this is the hardest part)2 tsp canola oil1 tbl pumpkin pie spice1/2 cup red wine vinegar1/4 cup real maple syrup (no Mrs. Butterworth!)5 Granny Smith apples, peeled, cut and cubed1/2 cup pecans

Directions

Preheat oven to 400. Mix squash with oil in a bowl. Sprinkle in the spice mix and toss to coat. Spread squash on an ungreased cookie sheet and bake for 15 minutes, or until golden.

In a small bowl, combine vinegar and maple syrup, pour over squash and bake for an additional 5 mins.

Place apples and pecans in a large bowl and add hot squash mixture. Toss light and allow to cool before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user BABYLUVMONKEY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 245.3
Total Fat: 12.4 g
Cholesterol: 0.0 mg
Sodium: 165.9 mg
Total Carbs: 36.7 g
Dietary Fiber: 4.2 g
Protein: 1.8 g

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Member Reviews

DEBRAWIEGEL1
My husband and I both liked it a lot. I put the apples and pecans in the pan when I added the liquid. This soften and warmed them up. Great fall recipe that goes well with pork chops. - 11/9/15
CD1090778
This dish was so delicious! It was enjoyed by my whole family from my picky 2 year old to my picky husband. The squash had a slightly fruity taste thanks to the glaze and was delicious. The combination of squash, apple, and pecan was great! I know what I'm taking to my next family potluck now! - 1/5/11
NANCERELLA
This was excellent, Took it to a pot luck and everyone wanted the reciepe. - 3/25/10
ROSSYFLOSSY
Delicious recipe for the Fall. - 5/6/21
NASFKAB
Great idea - 2/23/20