Chocolate Raisin Nut Clusters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Serving size = 2 tsp.-size clusters2 cups semisweet chocolate chips (12 oz package)0.5 cup peanuts0.5 cup raisins
Melt the chocolate in a double-boiler (I use a mixing bowl and a large pot with about 2" of boiling water).
Stir in the raisins and peanuts.
Use a teaspoon to scoop out each "cluster"; be sure to get nuts and raisins in each scoop!
Place spoonfuls on waxed paper (using a spatula or another spoon to get the clusters to drop is helpful)
Allow the clusters to cool (I put my waxed paper on a cookie sheet and then put the whole thing in the fridge)
Makes ~20 servings, depending on size of spoon.
Number of Servings: 20
Recipe submitted by SparkPeople user LORELEI_2.
Stir in the raisins and peanuts.
Use a teaspoon to scoop out each "cluster"; be sure to get nuts and raisins in each scoop!
Place spoonfuls on waxed paper (using a spatula or another spoon to get the clusters to drop is helpful)
Allow the clusters to cool (I put my waxed paper on a cookie sheet and then put the whole thing in the fridge)
Makes ~20 servings, depending on size of spoon.
Number of Servings: 20
Recipe submitted by SparkPeople user LORELEI_2.
Nutritional Info Amount Per Serving
- Calories: 120.9
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.7 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 1.5 g
- Protein: 1.9 g
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