Stuffed Portabella Mushrooms

Name: Stuffed Portabella Mushrooms Recipe
Yield: 6
Ingredients: Portabella Mushrooms 600 grams; College Inn Organic Chicken Broth .5 cup; Onions raw .5 medium (2-1/2 dia) (remove); Yellow Peppers (bell peppers) 1 pepper large (3-3/4 long 3 dia); Garlic 1 clove; Olive Oil Extra Virgin 1 tbs; *Smithfield Boneless Ham Steak 97% fat free 6 oz; Bread crumbs dry grated seasoned .333 cup

Number of Servings: 6

Ingredients

Portabella Mushrooms, 600 gramsCollege Inn Organic Chicken Broth, .5 cup Onions, raw, .5 medium (2-1/2" dia) (remove)Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)Garlic, 1 cloveOlive Oil, Extra Virgin, 1 tbs*Smithfield Boneless Ham Steak, 97% fat free, 6 oz Bread crumbs, dry, grated, seasoned, .333 cup

Directions

makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user IONLYDOGPADDLE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 116.4
Total Fat: 3.7 g
Cholesterol: 10.1 mg
Sodium: 511.6 mg
Total Carbs: 13.5 g
Dietary Fiber: 2.3 g
Protein: 9.0 g

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