Greek Pasta Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 large red onion2 c cherry tomatos cut in half (or more to taste)1 lb of cooked pasta 4 oz of feta cheese crumbles1 large cucumber (seedless)mix all together with oil, vinegar, thyme, salt and pepper
Directions
cook pasta and add all together

Number of Servings: 6

Recipe submitted by SparkPeople user AMYLAUREL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 348.4
  • Total Fat: 23.2 g
  • Cholesterol: 41.9 mg
  • Sodium: 1,390.5 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.9 g

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