Sugar Free Carrot Kinpira
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 carrotssesame seedssesame oilsoy saucered pepper flakes
Cut the carrots into matchstick size. (Cheat alert - you can use pre-shredded carrots meant for salad if you like, but then lessen the cooking time.)
Heat up a frying pan or wok with the sesame oil. Add the carrots and toss around until crisp-tender, about 4 to 5 minutes depending on how skinny the matchsticks are. Add the red pepper flakes and toss some more. Add soy sauce, toss toss. Add the sesame seeds near the end.
Number of Servings: 2
Recipe submitted by SparkPeople user BENTOLUNCHES.
Heat up a frying pan or wok with the sesame oil. Add the carrots and toss around until crisp-tender, about 4 to 5 minutes depending on how skinny the matchsticks are. Add the red pepper flakes and toss some more. Add soy sauce, toss toss. Add the sesame seeds near the end.
Number of Servings: 2
Recipe submitted by SparkPeople user BENTOLUNCHES.
Nutritional Info Amount Per Serving
- Calories: 81.9
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 472.0 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.9 g
- Protein: 0.8 g
Member Reviews