Cuban Breakfast Tortilla

  • Number of Servings: 4
Ingredients
Eggs
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user CBCARM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 246.7
  • Total Fat: 11.6 g
  • Cholesterol: 438.4 mg
  • Sodium: 676.2 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.8 g

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