Crock-pot Tamale Pie

Name: Crock-pot Tamale Pie Recipe
Prep time: 6 min
Cook time: 240 min
Total time: 246 min
Yield: 8
Ingredients: 3/4 C. cornmeal; 1 1/2 C. milk; 1 egg beaten; 1 lb. extra lean ground beef browned; 1 envelope chili seasoning mix; 15 oz. can diced tomatoes; 15 oz can corn drained; 1 C. shredded cheddar cheese

(8)

Minutes to Prepare: 6
Minutes to Cook: 240

Number of Servings: 8

Ingredients

3/4 C. cornmeal1 1/2 C. milk1 egg, beaten1 lb. extra lean ground beef, browned1 envelope chili seasoning mix15 oz. can diced tomatoes15 oz can corn, drained1 C. shredded cheddar cheese

Directions

Brown your ground beef and drain any fat off. Put everything except the cheese in the crockpot and mix together well. Cover and cook on high for 1 hour and then turn heat to low for 3 hours. Add cheese and cook another 5 min. or until cheese is melted.

Number of Servings: 8

Recipe submitted by SparkPeople user STAYATHOME_JEN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 258.1
Total Fat: 13.7 g
Cholesterol: 73.0 mg
Sodium: 361.5 mg
Total Carbs: 18.0 g
Dietary Fiber: 1.7 g
Protein: 15.8 g

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Member Reviews

KYLEELIETZKE
This recipe was great!! We added it to our menu for the SuperBowl and everyone loved it. I did add in some chopped green chilis just to add alittle spice. - 2/3/09
MENJIVAR2
This sounds soooooo yummy but how much is in each serving? - 1/31/09

Reply from STAYATHOME_JEN (2/4/09)
I have never actually measured out the servings but with the amount that this recipe makes you would get at LEAST a 1 cup serving.
NIKKIPREMIER
this was very good and everyone who tried it loved it! I am making it again for the second time! - 2/24/09
BASEBALLMOM024
This was good. The cornmeal makes it have a weird texture, not sure that is needed. I did use frozen corn as I don't like canned veggies. Also added a can of kidney beans. - 2/17/09
MMARTIAN
this was so tasty. had some tonight. - 2/4/09
JEWELLZY
This sounds DE~lish!! I am going to swap ground turkey or ground chicken breast for the ground beef... I'll let you all know . - 2/4/09
SARAHDEMOS
It was not very appealing to look at or eat. I had to throw it all out. I guess being Mexican I probably should have known better. Everyone has their own tastes. - 1/24/13
FAITH2ACTION
Fantastic recipe! For a little extra kick you could use Rotel tomatoes & green chilis, and top with a dollop of lite sour cream, picante sause [like Pace] and chopped onions or chives. What a wonderful dish for a cold day or when you want something flavorful and yummy! Thanx and be blessed! =0] - 12/8/10
GRAMMACRUISER
Sounds so yummy - 1/28/09
PIGSDOFLY
I love mexican! This does look yummy. - 1/27/09