Oven Roasted Asparagus

Name: Oven Roasted Asparagus Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 15 small asparagus spears trimmed; 1 tbsp olive oil; 1/2 tsp black or seasoned pepper; 1/8 tsp salt; 1/2 tsp thyme; 1/2 tsp margoram

(9)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 3

Ingredients

15 small asparagus spears, trimmed1 tbsp olive oil1/2 tsp black or seasoned pepper1/8 tsp salt1/2 tsp thyme1/2 tsp margoram

Directions

Wash and trim asparagus and place in 8x8 glass baking dish. Drizzle with olive oil, sprinkle with spices and roll in dish to coat. Bake in preheated 425 degree oven for 15 minutes or until tender crisp. Yields 3 servings.

Number of Servings: 3

Recipe submitted by SparkPeople user MARYKROHN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 55.4
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 98.5 mg
Total Carbs: 3.2 g
Dietary Fiber: 1.5 g
Protein: 1.4 g

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Member Reviews

VAWHITNEY
Delicious and perfectly cooked! - 4/3/11
VALLEYITE
Great recipe - 8/13/10
MAMAFEELGOOD
I have never liked asparagus but I wanted to try it again and I will say that this is the first time that I have liked it. This was a big hit with my hubby
- 4/18/10
PUNAWAIAU
AWESOME ;^) - 4/4/10
PEGGY-
Super easy. Makes a great guilt-free late-night snack. - 9/21/09
RATETACO
It is very good! My husband ate some as well. - 8/19/09
REEDSKI
The oven roasted asparagus was delicious. My son loved it, too. I usually steam it and put margarine on it but this was so tasty. I used Mrs. Dash and a little sea salt for the seasoning and I kept it in the oven 5 more minutes. It was still crisp. I would recommend it to everyone I know. - 4/12/09
OBXGIRL1
I'm going to try this tonight! - 4/2/09
CGODWIN225
I am not usually fond of asparagus, but figured I give this recipe a try. The flavor of the asparagus reminded me of garlic roasted potatoes. I will make this again. - 3/23/09
CAROL446
I cooked it a little too long, but was still very good. - 3/17/09
WANTABEE6
Thanks so easy to fix, I usually don't eat asparagus that often because of the taste, but this was great. I will fix it again. Also liked the nutritional values of it. - 2/4/09
SWEETPEASUE
Fabulous! - 2/2/09