Keto Pound Cake

(1)
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
5 Eggs2C Hazelnut Flour1C Butter1Tsp Stevia(1C Splenda)1Tsp Baking PowderVanilla Extract to tastePinch Salt
Directions
Cream butter with sweetner. Add eggs one at a time. Sift flour and baking pwder together and add in quarters to wet ingredients. Add vanilla extract. Pour into 9" round cake pan and back at 350 for 50-60 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user DIMIAE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 411.8
  • Total Fat: 40.1 g
  • Cholesterol: 195.0 mg
  • Sodium: 122.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.1 g

Member Reviews
  • TSLTURNER
    Fantastic! I just posted a keto nutella. I am always on the look out for new keto recipes. - 7/10/14