Pumpkin Spice Muffins
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user BULL2009.
Flour, whole grain, 2 cup Brown Sugar, .1875 cup, packed Cinnamon, ground, 1 tsp *Pumpkin Pie spice, 1 tsp Salt, .25 tsp Baking Soda, .5 tsp Baking Powder, 2 tsp Pumpkin, canned, without salt, .67 cup GV Fat-Free Evaporated Skimmed Milk, 16 tbsp *Canola Oil, 3 tbsp Honey, 2 tbsp Egg substitute, liquid (Egg Beaters), .25 cup
Number of Servings: 16
Recipe submitted by SparkPeople user BULL2009.
Nutritional Info Amount Per Serving
- Calories: 110.6
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 166.2 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 2.2 g
- Protein: 3.6 g
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