Chocolate Chip Protein Bar
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
2 1/2 cups EAS advantedge protein powder1 cup slivered almonds4 cups regular rolled oats1 cup seisweet chocolate chips (mini)2/3 cup Splenda Brown Sugar Blend1 cup oat bran1 cup oat flour1 1/2 tsp salt1 tsp cinnamon1 tsp baking powder3 cups lowfat plain yogurt1 cup chunky peanut butter4 tsp vanilla extract
Pre heat oven to 300 degrees. Mix Dry ingredients and liquid ingredients in seperate bowls. Add wet ingredients to dry and mix thoroughly. Spray cookie sheet with cooking spray, form dough into pan and bake for 15 minutes. Remove from oven and devide into 30 portions. Place half on another sprayed cookie sheet and seperate the remaining out on the original sheet. Place in oven for an additional 10 minutes, remove from oven and let cool. Place in individual bags and stor in refrigerator.
Number of Servings: 30
Recipe submitted by SparkPeople user THEGRIFFYS.
Number of Servings: 30
Recipe submitted by SparkPeople user THEGRIFFYS.
Nutritional Info Amount Per Serving
- Calories: 219.8
- Total Fat: 9.2 g
- Cholesterol: 1.5 mg
- Sodium: 342.1 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 3.0 g
- Protein: 10.9 g
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