Viglione egg drop soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Cream of Chicken soup 1 canblend eggs set asidechoped green onionssoy saucewaterchicken flavoring to tastechopped chicken or pork
Directions
put all in pot bring to boil then add eggs makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user TMVIGLIONE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 82.2
  • Total Fat: 4.2 g
  • Cholesterol: 106.0 mg
  • Sodium: 420.1 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.6 g

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