Tuna salad low cal

(9)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cans of starkist light tuna in water3 eggs (boiled and chopped)2 tbsp pickle relish2 tbsp mayo( may subsitute light mayo)dash of salt dash of pepper
Directions
makes 8 servings

mix all ingredients in bowl

Number of Servings: 8

Recipe submitted by SparkPeople user MESHELL81.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 76.2
  • Total Fat: 5.0 g
  • Cholesterol: 99.1 mg
  • Sodium: 137.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.4 g

Member Reviews
  • BHUFFI
    This is a good recipe but I feel like it is more like 4 servings rather than 8. - 3/8/09
  • SELMER32
    This was great. Try a little chopped onion and a touch of mustard if you don't have relish....it's delish.... - 2/2/09
  • CD13474073
    good - 1/5/13
  • MYSPARKS7
    I love it but I don't like mayo, I use salad dressing instead. Tuna salad is one of my favorite things to eat. - 1/29/09
  • ICANDOIT70
    This recipe sounds yummy! I'll have to try it:) - 1/26/09
  • AMANDADAWNRENEE
    very good!! - 1/25/09
  • DLAURIE1
    Very good --I love tuna and eggs and the two together was very nice - 1/24/09
  • WYNTER57
    Sounds delish! Will make soon. - 1/24/09
  • REDPARROT1
    I also added some green olives and celery, - 1/24/09
  • ZAWA-DEE
    Looks quick. Will have tonight - 1/24/09