baked porkchops revamped

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3 pork chops2 tablespoons of onions1 unpacked tablespoon of brown sugar1 tablespoon of ketchup
Directions
heat oven to 375 degrees
place chops in oven uncovered and bake until no longer pink.

Number of Servings: 3

Recipe submitted by SparkPeople user CUPCAKE_BABY.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 216.3
  • Total Fat: 11.8 g
  • Cholesterol: 71.4 mg
  • Sodium: 112.9 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.3 g

Member Reviews
  • SHIAN23
    great recipe! Even DH liked it and he is a "fried" meat man! - 2/21/10