Swiss Chicken Casserole (Crock/Slow Cooker)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
6 boneless, skinless chicken breasts6 slices deli style swiss cheese1 can cream of mushroom soup1/4 cup skim milk2 cup dry stuffing mix1/2 cup melted butter
Spray crock pot/ slow cooker with cooking spray. Add chicken breats. Top chicken with cheese slices. Mix soup and milk in a bowl and pour over cheese. Sprinkle stuffing on top. Drizzle butter over that.
Cook on low 8 hours or high 4-6 hours.
Number of Servings: 12
Recipe submitted by SparkPeople user LUKESMOM1220.
Cook on low 8 hours or high 4-6 hours.
Number of Servings: 12
Recipe submitted by SparkPeople user LUKESMOM1220.
Nutritional Info Amount Per Serving
- Calories: 260.4
- Total Fat: 12.8 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.0 g
- Protein: 29.0 g
Member Reviews
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MARIMARIE69
I had been wanting to make this for quite a while...finally got to it last night. It was very good...nice comfort food. An easy meal in the crockpot, even the kids liked it :) I would use the non-stick spray before cooking (as instructed) as mine did stick to the sides. Thanks for the recipe! - 3/23/09