Roo's Low Fat Low Carb Buffalo Chicken Spread, 1/4 cup serving
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 oz. softened fat free cream cheese1 - 10 oz can white chicken in water1-1/2 tablespoons softened unsalted butter1/4 cup hot sauce1 garlic clove finely minced
Place everything into a bowl and mash together with a fork. Cover and chill for a few hours for flavors to meld.
Yummo topped on top of celery boats!
Number of Servings: 6
Recipe submitted by SparkPeople user AUNTROO.
Yummo topped on top of celery boats!
Number of Servings: 6
Recipe submitted by SparkPeople user AUNTROO.
Nutritional Info Amount Per Serving
- Calories: 123.4
- Total Fat: 6.9 g
- Cholesterol: 38.6 mg
- Sodium: 589.6 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 13.1 g
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