Chicken Enchilada Soup - Crock Pot

Name: Chicken Enchilada Soup - Crock Pot Recipe
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 6
Ingredients: Chicken Breast no skin 1.5 breast bone and skin removed (remove); Old El Paso Enchilada Sauce 10 oz (remove); Old El Paso Enchilada Sauce 10 oz (remove); Green Giant Mexicorn 7 oz (remove); Green Giant Mexicorn 7 oz (remove); *Tomatoes red ripe canned with green chilies 2 cup (remove); *Bush's Chili Beans 1 cup (remove); Water tap 1 cup (8 fl oz) (remove)

Minutes to Prepare: 15
Minutes to Cook: 480

Number of Servings: 6

Ingredients

Chicken Breast, no skin, 1.5 breast, bone and skin removed (remove)Old El Paso Enchilada Sauce, 10 oz (remove)Old El Paso Enchilada Sauce, 10 oz (remove)Green Giant Mexicorn, 7 oz (remove)Green Giant Mexicorn, 7 oz (remove)*Tomatoes, red, ripe, canned, with green chilies, 2 cup (remove)*Bush's Chili Beans, 1 cup (remove)Water, tap, 1 cup (8 fl oz) (remove)

Directions

Throw all ingredients into crock pot on low for 8 hrs.

Number of Servings: 6

Recipe submitted by SparkPeople user 50BY926.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 215.6
Total Fat: 3.1 g
Cholesterol: 34.2 mg
Sodium: 1,157.6 mg
Total Carbs: 21.4 g
Dietary Fiber: 2.8 g
Protein: 18.7 g

More Recipes Like This

TIME0

CALS179

(371 ratings)

Mexican Chicken Breast

If you love Mexican and are looking for a new way to prepare chicken breast, here it is. It is so delicious and so easy to prepare. Enjoy!Submitted by: KWOODSON

CALORIES 179.4 FAT 5.2 PROTEIN 26.8 CARBS 5.7 FIBER 1

TIME20

CALS80

(41 ratings)

Fajita Chicken

Wrap this chicken in tortillas with whatever extra fillings you enjoy. Delicious! (And much better than that fajita seasoning you buy in packets!)

Try my recipe for Refried Beans with this too!Submitted by: NOME__