Bill's meatballs

Name: Bill''s meatballs Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 1/3 C Milk; 1 lb extra lean ground beef; 1 large egg; 1/2 tsp each marjoram oregano thyme; 3 T grated Parmesan Cheese; 1/2 C bread crumbs

(5)

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1/3 C Milk1 lb extra lean ground beef1 large egg1/2 tsp each marjoram, oregano, thyme3 T grated Parmesan Cheese1/2 C bread crumbs

Directions

mash it all together well. Divide in 1 inch balls. Bake for 20 minutes (or until brown) at 325. Add to marinara sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user KIMIKO75.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 238.1
Total Fat: 14.8 g
Cholesterol: 89.4 mg
Sodium: 257.3 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.5 g
Protein: 17.4 g

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Member Reviews

RAVEN145
This was a great little recipe,uncomplicated and I had all the ingredients on hand. I made my meatballs small so I got approx 40 which came out to 4 per serving which is perfect and because it doesn't use a particular sauce these can be frozen and used at a later time for spaghetti, sub sandwich - 12/12/16
IWANTTHIS4ME
the way I calculate.. I THINK.. its 3 meatballs per serving.. - 4/23/09
BWOSHRMU
I used a brown gravy instead of the marinara with the meatballs and served over rice. It was quite good! - 2/12/09
MITCH1956
alot of calories in 1 little meatball !! but tasty just the same - 2/10/09