salmon salad
- Number of Servings: 1
Ingredients
Directions
Pink Salmon (canned), 4 oz *Green Giant Spring Mix Salad, 2 cup *Peppers, sweet, red, fresh, 1 ring (3" dia, 1/4" thick) Onions, raw, 1 slice, medium (1/8" thick) Oil and Vinegar Salad Dressing, 1 tbsp *Sesame Seeds, 1 tbsp
toss for a great salad
Number of Servings: 1
Recipe submitted by SparkPeople user MARGEINTHURMONT.
Number of Servings: 1
Recipe submitted by SparkPeople user MARGEINTHURMONT.
Nutritional Info Amount Per Serving
- Calories: 307.2
- Total Fat: 19.2 g
- Cholesterol: 62.3 mg
- Sodium: 161.8 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 3.5 g
- Protein: 26.3 g
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