tunsalat

  • Number of Servings: 1
Ingredients
som opskrift
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user RUNINJO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 391.9
  • Total Fat: 7.8 g
  • Cholesterol: 51.8 mg
  • Sodium: 906.1 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 48.7 g

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