Shrimp Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
8 oz cooked shrimp, chopped/pureed (I use salad shrimp... its cheaper!)2 pcs bread (crust removed torn into tiny bits)dash or 2 of pepperdash or 2 onion powderdash or 2 worseshire saucedash or 2 accent1/4 cup egg beaters2 tbs butter for pan to fry
mix all and shape into 3 patties fry in butter until golden brown!
Serve plain or on a bun
Number of Servings: 3
Recipe submitted by SparkPeople user SUNNY2DA2.
Serve plain or on a bun
Number of Servings: 3
Recipe submitted by SparkPeople user SUNNY2DA2.
Nutritional Info Amount Per Serving
- Calories: 176.1
- Total Fat: 8.8 g
- Cholesterol: 168.0 mg
- Sodium: 322.2 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 2.0 g
- Protein: 19.2 g
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