Salmon, asparagus and rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
salmon, asparagus, rice , olive oil
Put oil in baking pan add fish cook for 30-45 or until flaky, cook rice and asparagus. Enjoy
Number of Servings: 3
Recipe submitted by SparkPeople user THESS8825.
Number of Servings: 3
Recipe submitted by SparkPeople user THESS8825.
Nutritional Info Amount Per Serving
- Calories: 794.0
- Total Fat: 74.5 g
- Cholesterol: 27.7 mg
- Sodium: 267.1 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.5 g
- Protein: 13.8 g
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