K&G Crustless Pizza

(6)
  • Number of Servings: 12
Ingredients
2-1# pkg 99% fat free Ground Turkey2 whole eggs or 1 whole egg and 1 egg white1 jar Ragu Pizza Sauce2 pkgs veggie mozerella cheese shreds1 pkg turkey pepperoni slicesand ANY of your favorite cut up veggies/favorite pizza toppingsTHE NUTRITIONAL FACTS are probably off due to the fact they did not have veggie cheese listed. The FAT numbers will be MUCH lower if you use 99% fat free turkey and Veggie Cheese Shreds
Directions
Brown turkey meat until almost cooked through. Add spices like you normally would for browning ground beef. Drain. Mix in egg(s) and pat into 11x13 pan sprayed with Olive Oil Spray. Pour on pizza sauce and spread evenly over meat mixture. Load with favorite toppings and top with Mozerella cheese (veggie cheese). Bake at 350 degrees for 30 minutes. Let cool and ENJOY!

Number of Servings: 12

Recipe submitted by SparkPeople user KGWELLNESS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 231.4
  • Total Fat: 14.1 g
  • Cholesterol: 93.7 mg
  • Sodium: 503.3 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.2 g

Member Reviews
  • DAWNN7422
    I have to say, I didn't think I would enjoy this, but this was awesome! My husband and I try to eat healthy, but we still have our guilty pleasures; pizza being one of them. It is easily prepared and tastes great!!! Best of all, there is no guilt afterwards! - 3/16/09
  • HALVGRIMR
    Very Good, I loaded it up with veggies and loved it! - 4/6/13
  • CHANGINGBALANCE
    I wouldn't exactly call this a pizza. But it is is fantastic! Super easy to make and can customize it however you want. I loaded mine with turkey pepperoni and mushrooms and a little sautéed onions. - 3/2/12
  • TALLYGAL
    My Family loved this...I added turkey sausage! - 4/8/09
  • XAN921
    This is great! I made it last weekend and myself and my boyfriend (who isn't dieting) LOVED it! The leftovers tasted great too. I only made it with pepperoni this time but next time I'm going to add mushrooms...yummy! - 4/1/09
  • RAZBERRITIA
    I JUST TRIED THIS RECIPE!!! WOW!!! THIS WAS AMAZING. I LOVE EVERY BITE!!! THE SMELL, THE LOOK, & THE TASTE. - 3/31/09
  • CRASH0200
    Hits the spot every time!! Thanks Kevin! - 3/11/09