tuna noodles peas and cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
whole wheat egg noodles 4 cups1 can cream of mushroom.5 cups 2% milk8 oz velveeta1 can peas.5 cup bread crumbs
Directions
cook noodles, in a suce pan commbine all ingrediants except bread crumbs. Put noodles in 2 qrt pan, pour sauce over noodles. Bake at 475 for 25 minutes with cover on, remove cover bake 5 additional minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user TONERMOMMY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 264.5
  • Total Fat: 9.6 g
  • Cholesterol: 21.2 mg
  • Sodium: 885.8 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 12.8 g

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