tuna noodles peas and cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
whole wheat egg noodles 4 cups1 can cream of mushroom.5 cups 2% milk8 oz velveeta1 can peas.5 cup bread crumbs
cook noodles, in a suce pan commbine all ingrediants except bread crumbs. Put noodles in 2 qrt pan, pour sauce over noodles. Bake at 475 for 25 minutes with cover on, remove cover bake 5 additional minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user TONERMOMMY.
Number of Servings: 8
Recipe submitted by SparkPeople user TONERMOMMY.
Nutritional Info Amount Per Serving
- Calories: 264.5
- Total Fat: 9.6 g
- Cholesterol: 21.2 mg
- Sodium: 885.8 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 4.9 g
- Protein: 12.8 g
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