Spaghetti with meat sauce

  • Number of Servings: 10
Ingredients
Ground beef
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user SNOOZHE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 208.4
  • Total Fat: 14.9 g
  • Cholesterol: 38.4 mg
  • Sodium: 298.3 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 9.4 g

Member Reviews