Mom,s quick spaghetti penne

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 2lb 13 oz jar of Ragu flavored with meat1/2 cup packed brown sugar1/4 cup of worcestershire sauce1 lb extra lean ground beef1 package of penne pasta (high fiber)
Directions
Brown ground beef while you are cooking the noodles. When the noodles are done, drain and set aside for later. Add sauce and other ingredients to the ground beef and simmer for about 10-15 minutes. Then put noodles in the sauce and sstir until completely mixed together. Serve and enjoy. (You can leave the noodles in the sauce for a few more minutes, for the noodles to absorb the flavor more.)

Number of Servings: 8

Recipe submitted by SparkPeople user GONNABETHIN4.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 409.9
  • Total Fat: 10.9 g
  • Cholesterol: 34.3 mg
  • Sodium: 729.5 mg
  • Total Carbs: 59.5 g
  • Dietary Fiber: 6.0 g
  • Protein: 20.8 g

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