Shrimp and Broccoli Pasta Toss
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
3-6 oz maine shrimp1.25 cup egg noodles1 bunch broccoli1 cup hunts garlic and herb saucegarlic powder or cloves to tastedash pepper
This recipe makes two large servings.
Cook egg noodles, al dente.
Cook Broccoli until tender with garlic and pepper. Toss in shrimp and cook until they are done. Add egg noodles and sauce into pan and voila! you are done. Salt and pepper to taste.
You could also use any other veggie. Broccoli is what I had on hand.
Number of Servings: 2
Recipe submitted by SparkPeople user GINABEAN3.
Cook egg noodles, al dente.
Cook Broccoli until tender with garlic and pepper. Toss in shrimp and cook until they are done. Add egg noodles and sauce into pan and voila! you are done. Salt and pepper to taste.
You could also use any other veggie. Broccoli is what I had on hand.
Number of Servings: 2
Recipe submitted by SparkPeople user GINABEAN3.
Nutritional Info Amount Per Serving
- Calories: 324.9
- Total Fat: 6.3 g
- Cholesterol: 173.1 mg
- Sodium: 858.6 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 13.3 g
- Protein: 30.1 g
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